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) is hiring an Academic Chair, Culinary Programs. This position reports to the Associate Dean and champions our Culinary programs portfolio, which currently includes: a diploma in Baking and Pastry Arts
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culinary arts education. The School of Hospitality and Tourism is actively exploring satellite campuses and international partnerships which may require travel for the successful candidate. Our school is
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the school leadership team, faculty, staff, SAIT community and industry, you will help us on our journey to become recognized as one of the world’s preeminent schools in hospitality, tourism and culinary arts
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